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Recording

Clips/sloppyrice

Date unresolved · 8 min

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Provenance

Corpus release
release_3adcd996790b191e838207d0
Date basis
unknown
Duration
8 min
Revisions
1

Public source listings

Transcript revisions

  1. rev_fa16cc9bce6fddbaf155798309a8d039Machine-generated and unreviewed; may be wrong; not a verified quotation.
    undraw_asractive33 segments

Transcript

und
  1. 0:00

    But that isn't really a problem. The problem is the water is evaporating but the rice is not cooking.

    Segment details0:00–0:08 · rev_fa16cc9bce6fddbaf155798309a8d039_0
  2. 0:19

    Is it done yet?

    Segment details0:19–0:20 · rev_fa16cc9bce6fddbaf155798309a8d039_1
  3. 0:23

    Hungry. Looks like mush now.

    Segment details0:23–0:26 · rev_fa16cc9bce6fddbaf155798309a8d039_2
  4. 0:40

    Oh, fucking hell, it's all on the carpet. Why is it like mush?

    Segment details0:40–0:49 · rev_fa16cc9bce6fddbaf155798309a8d039_3
  5. 0:57

    Um.

    Segment details0:57–0:57 · rev_fa16cc9bce6fddbaf155798309a8d039_4
  6. 1:05

    I get the

    Segment details1:05–1:07 · rev_fa16cc9bce6fddbaf155798309a8d039_5
  7. 1:19

    Hoover.

    Segment details1:19–1:20 · rev_fa16cc9bce6fddbaf155798309a8d039_6
  8. 1:27

    Bits of rotting rice in there. I've got to empty that.

    Segment details1:27–1:30 · rev_fa16cc9bce6fddbaf155798309a8d039_7
  9. 1:36

    It's too wet.

    Segment details1:36–1:37 · rev_fa16cc9bce6fddbaf155798309a8d039_8
  10. 1:40

    Why is it like mush?

    Segment details1:40–1:41 · rev_fa16cc9bce6fddbaf155798309a8d039_9
  11. 1:46

    Where's my spoon?

    Segment details1:46–1:47 · rev_fa16cc9bce6fddbaf155798309a8d039_10
  12. 1:57

    At least it's cooked now.

    Segment details1:57–1:58 · rev_fa16cc9bce6fddbaf155798309a8d039_11
  13. 2:01

    Oh, it's so gooey. What'd you

    Segment details2:01–2:08 · rev_fa16cc9bce6fddbaf155798309a8d039_12
  14. 2:10

    do?

    Segment details2:10–2:11 · rev_fa16cc9bce6fddbaf155798309a8d039_13
  15. 2:17

    Um, okay, so I got an idea.

    Segment details2:17–2:19 · rev_fa16cc9bce6fddbaf155798309a8d039_14
  16. 2:22

    Hold on, be right back.

    Segment details2:22–2:24 · rev_fa16cc9bce6fddbaf155798309a8d039_15
  17. 3:05

    We're gonna try the rice out.

    Segment details3:05–3:07 · rev_fa16cc9bce6fddbaf155798309a8d039_16
  18. 3:34

    It's working!

    Segment details3:34–4:04 · rev_fa16cc9bce6fddbaf155798309a8d039_17
  19. 4:07

    It's actually working!

    Segment details4:07–4:09 · rev_fa16cc9bce6fddbaf155798309a8d039_18
  20. 4:26

    Oh my God, I'm a genius!

    Segment details4:26–4:27 · rev_fa16cc9bce6fddbaf155798309a8d039_19
  21. 4:50

    We just

    Segment details4:50–4:53 · rev_fa16cc9bce6fddbaf155798309a8d039_20
  22. 4:59

    got to dry it out.

    Segment details4:59–5:03 · rev_fa16cc9bce6fddbaf155798309a8d039_21
  23. 5:50

    Okay, so now we serve it up.

    Segment details5:50–5:53 · rev_fa16cc9bce6fddbaf155798309a8d039_22
  24. 5:56

    That's how you make perfect Japanese meal.

    Segment details5:56–6:00 · rev_fa16cc9bce6fddbaf155798309a8d039_23
  25. 6:08

    I don't like anymore.

    Segment details6:08–6:09 · rev_fa16cc9bce6fddbaf155798309a8d039_24
  26. 6:36

    I

    Segment details6:36–6:36 · rev_fa16cc9bce6fddbaf155798309a8d039_25
  27. 6:39

    can't waste food. Oh, oh, the rice is horrible. Slope slope slope slope slope slope please slope slope Daniel slope slope slope slope slope slope slope slope slope slope slope slope slope slope please send help my eggs are dry slope slope slope slope slope slope slope slope slope slope the rice is wet.

    Segment details6:39–7:00 · rev_fa16cc9bce6fddbaf155798309a8d039_26
  28. 7:02

    Oh, the rice is like— oh,

    Segment details7:02–7:04 · rev_fa16cc9bce6fddbaf155798309a8d039_27
  29. 7:07

    it doesn't have the fluffy texture.

    Segment details7:07–7:09 · rev_fa16cc9bce6fddbaf155798309a8d039_28
  30. 7:11

    Oh, it's like someone chewed up my rice and spat it out, and then now I'm picking it up and eating it.

    Segment details7:11–7:17 · rev_fa16cc9bce6fddbaf155798309a8d039_29
  31. 7:20

    Oh, put it all in the bin.

    Segment details7:20–7:21 · rev_fa16cc9bce6fddbaf155798309a8d039_30
  32. 7:32

    Oh,

    Segment details7:32–7:32 · rev_fa16cc9bce6fddbaf155798309a8d039_31
  33. 7:34

    that has to be the worst meal I've ever had.

    Segment details7:34–7:36 · rev_fa16cc9bce6fddbaf155798309a8d039_32